Monday, March 29, 2010


Bright Oak Meats may be known for their famous jerky, as is evident by their jerky display on this Springfield, Oregon roadside sign, photographed by regular contributor Jeremy D.  Are they referring to a HALF SAlMON fillet, or lopping off half of the letter L when spelling SAlMON?  I never thought I'd say this, but I think I'll play it safe and go with the rabbits instead.
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